Heat 2 tablespoons of olive oil in a heavy large pot over medium heat. Add the garlic and saute until fragrant, about 15 seconds. Add the escarole and saute until wilted, about 2 minutes. Oct 28, 2021 · Tuscan Delight Soup - Bobby Flay Food.com olive oil, pepper, garlic cloves, tomatoes, chicken stock, salt and 13 more Hambāgu Burger (Adapted from Bobby Flay and Just One Cookbook) The Missing Lokness Bring the stock to a simmer in a large pot over medium heat. Stir in the tortellini and simmer gently for 3 minutes. Stir in the spinach, garlic, tomatoes and dried basil.