For the marinade, in a medium bowl, whisk together the buttermilk, shallot, garlic, jalapeño, 2 teaspoons salt, and 1 teaspoon black pepper. With a rolling pin or a meat mallet, pound the chicken ... Deselect All. 4 split (2 whole) chicken breasts, bone-in, skin on. Good olive oil. Kosher salt and freshly ground black pepper. 3/4 cup good mayonnaise, plus more for the bread Ina Garten shares sweet pics on Jeffrey’s birthday: ‘I’ve loved you for more than 50 years’ Health & Wellness 106-year-old woman credits longevity to drinking a beer every day